Easiest Way to Make Perfect 10-Minutes Prep Starbucks-Style Chocolate Muffins
10-Minutes Prep Starbucks-Style Chocolate Muffins.
You can have 10-Minutes Prep Starbucks-Style Chocolate Muffins using 8 ingredients and 11 steps. Here is how you achieve it.
Ingredients of 10-Minutes Prep Starbucks-Style Chocolate Muffins
- It's 210 grams of Cake flour.
- You need 90 grams of Butter.
- Prepare 60 grams of Sugar.
- Prepare 2 of Eggs.
- You need 160 grams of Milk.
- Prepare 1 of Milk chocolate chunks.
- It's 3 of drops Vanilla extract.
- It's 3 tsp of Baking powder.
10-Minutes Prep Starbucks-Style Chocolate Muffins step by step
- Sift the cake flour. Cut the chocolate chunks in half if needed..
- Put the butter in a microwave-safe bowl. Microwave for 30 seconds and then stir, and continue heating and stirring until you have melted butter..
- In a separate bowl, crack the eggs and beat with a whisk. Preheat the oven at this point..
- Add the sugar and mix it for about 3 minutes..
- Pour in the melted butter..
- Pour in the milk while stirring..
- Add the vanilla extract..
- Add the sifted flour and the baking powder, and fold in the batter with a rubber spatula, as though you are cutting the batter and scooping it from the bottom..
- Pour into the muffin cups. You can add chunks of chocolates in between..
- Fill the cups 70% of the way. Top it with more chocolate..
- Bake it in a preheated oven at 170℃ for about 30 minutes. Insert a bamboo skewer and if it comes out clean, it is done..
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