Easiest Way to Make Perfect Tawa chicken... Delicious recipe

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Small pieces of chicken cooked on a Tawa (skillet) create a perfect flavor blending with yogurt, tomatoes, spices and with a touch of fresh coriander. Chicken Tawa is a dish generally cooked on roadside dhabas on big tawas. This dish goes well with hot naans, tandoori rotis or rumali roti. You can have Tawa chicken... Delicious recipe using 26 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tawa chicken... Delicious recipe

1. It's of For chicken marination.
2. Prepare 500-700 gm of Chicken (thighs pieces) or mix portion.
3. You need 2 cups of water.
4. Prepare 1 tsp of chopped garlic or whole 4 cloves (I used whole).
5. Prepare 1 tbs of salt.
6. You need 1/4 cup of vinegar.
7. It's of For masala.
8. Prepare 3 tbs of yoghurt.
9. You need 2 of medium tomatoes cubed.
10. It's 1 of large onion sliced.
11. It's 1 tbs of chopped garlic.
12. It's 1/4 tsp of red chillies powder.
13. Prepare 1/4 tsp of turmeric powder.
14. It's 1 tsp of red crushed chillies.
15. It's 1 tbs of Cumin powder.
16. You need 1/2 tsp of whole spices powder.
17. Prepare 1 tbs of roasted and crushed coriander and Cumin.
18. You need 1/2 tbs of Dried methi leaves.
19. Prepare 1 of lemon sliced.
20. Prepare 1 of lemon for juice.
21. It's 1 tsp of salt or to taste.
22. Prepare 1/4 cup of oil.
23. It's 1 tsp of chaat masala or as per taste..
24. Prepare 4-5 of green sliced chillies.
25. You need 1 inch of Julien cut ginger.
26. You need of Fresh coriander for garnishing.

Cooking the chicken in the tawa gives a unique taste wherein the chicken is kind of roasted with the masala sticking all over. Tawa chicken is a delicious marinated and roasted chicken. The specialty of tawa chicken is that the texture of the chicken should be spongy soft and thick coated masala. Of course its a must try.

Tawa chicken... Delicious recipe step by step

1. First of all marinate the chicken with mentioned ingredients for marination keep covered....and leave chicken for at least 4 to 6 hours or overnight.
2. Now drain water and marinate the chicken again with yoghurt and all dry masalas.... Except... cummin powder...chaat masala....
3. Leave chicken for 20 to 30 minutes...then in a frying pan without adding oil cook chicken for 10 minutes. On low flame...steam cooking....
4. Now on tawa add oil... Add garlic.... Fry until brown then transfer chicken on tawa.....
5. Add in cubed tomatoes and cook on slow flame for 5 minutes.... until tomatoes get tender...now bhoonofy well the chicken unti dry out the masala.... Now add lemon juice, lemon slices.... Chaat masala and onion..add green chillies Cumin powder... ginger and cover it for a minute and turn off the heat.....
6. Tadaaa... Delicious tawa chicken is ready to serve with nan or rice.... I've enjoyed with buns toasted on same tawa... For masala on tawa....

Tawa Chicken recipe is a delicious chicken dry dish. It is called tawa chicken because the boneless chicken thigh is fried on a flat iron griddle with the spices. It is a delicious alternative for deep fried starters. I usually serve the Tawa chicken fry with curd rice, Rasam rice, sambhar rice and, chapathi. Tawa Chicken Fry is a popular chicken recipe which is a must have in most parties and weddings in North India.