Easiest Way to Prepare Perfect Creamy Pumpkin and Apple Pie
Creamy Pumpkin and Apple Pie.
You can have Creamy Pumpkin and Apple Pie using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Creamy Pumpkin and Apple Pie
- You need of Apple.
- It's of Kabocha squash.
- Prepare of Sugar.
- Prepare of Honey.
- Prepare of Skim milk (if you have).
- It's of Warmed milk.
- It's of Cinnamon.
- You need of Butter.
- It's of sheets Puff pastry.
- It's of Egg yolk.
Creamy Pumpkin and Apple Pie step by step
- Cut the pumpkin into suitable sizes. Wrap them and microwave for 5-8 minutes. When they have softened, immediately take the skin off..
- If you prefer a more creamy texture, press the kabocha through a strainer..
- While the pumpkin is still warm, add the skimmed milk, milk, and butter and knead together..
- Simmer the apples..
- Mix the simmered apple and pumpkin filling together..
- For the pastry base, pierce with a fork, and cut any designs you like..
- Put plenty of filling on the base pastry, and cover with another pastry tightly. Brush a beaten egg yolk on the surface..
- Bake for 7 minutes at 210°C, then bake for 6-8 minutes at 190°C. It's done..
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