Recipe: Perfect A Certain Japanese Restaurant's Bestseller "Squid Popo" Bake (Squid Ark)

A Certain Japanese Restaurant's Bestseller "Squid Popo" Bake (Squid Ark).

You can cook A Certain Japanese Restaurant's Bestseller "Squid Popo" Bake (Squid Ark) using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of A Certain Japanese Restaurant's Bestseller "Squid Popo" Bake (Squid Ark)

1. Prepare 2 of Squid.
2. Prepare 1 of Green pepper.
3. It's of For the soy sauce dressing:.
4. You need 2 tbsp of Soy sauce.
5. Prepare 2 tbsp of Mirin.
6. You need 2 tsp of Sake.
7. You need 1/2 piece of of ginger Juice from grated ginger.
8. You need of For the secret mayonnaise sauce:.
9. You need 4 tbsp of Mayonnaise.
10. It's 1 tsp of Soy sauce.
11. You need 1 tsp of Sugar.

A Certain Japanese Restaurant's Bestseller "Squid Popo" Bake (Squid Ark) step by step

1. Cut the green peppers into 4-5mm rings. Combine and mix together the sauce ingredients. Also mix together the mayonnaise ingredients..
2. Remove the legs, guts, and bones from the squid, and wash out the insides well. Insert shallow cuts along the skin, 1cm apart. Cut the tentacles into bite-sized pieces..
3. Bring some water to a boil. Add the tentacles first, then the squid itself, and boil. Just enough for it to expand a bit..
4. Cut the squid after thoroughly draining, and place in a heat-resistant container. Pour the mayonnaise over the squid, arrange the green peppers on top, and add the sauce..
5. Broil in a toaster oven until the mayonnaise starts to brown, then it's complete..