How to Cook Tasty Do it your way Pumpkin Pie

Do it your way Pumpkin Pie. It's hard to imagine a cozier or more classic fall treat than pumpkin pie. Here are two easy and delicious ways to prepare this tasty dessert. Real talk: it's not really fall until you bake a pumpkin pie.

While you can use it to flavor your morning latte, pies, and other baked goods, you can also sprinkle it over hard squash and roast, spice up some whipped cream, or mix it into some yogurt or ice cream base — it's quite a versatile spice blend. It's hard to tell if pumpkin pie is done just by looking at it. Follow our tips for baking pumpkin pie to the perfect doneness. You can have Do it your way Pumpkin Pie using 7 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Do it your way Pumpkin Pie

1. Prepare 1 oz of Unflavored gelatin.
2. You need 1 can of sweetened condensed milk.
3. You need 2 tbsp of cinnamon.
4. You need 1/2 cup of sugar.
5. You need 2 large of eggs.
6. You need 1 of Graham Cracker Pie Crust.
7. Prepare 1 of whole pumpkin.

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Do it your way Pumpkin Pie step by step

1. Remove all the insides of the pumpkin (seeds;strings;etc).
2. Rinse the inside of the pumpkin its okay if you leave a few strings.
3. Slice the pumpkin in small 1x1 inch squares.
4. Remove all the skin from the square pieces then place the pieces in a large pot.
5. Fill the pot untill all the pumpkin squares are almost covered with water.
6. Boil 30 minutes until the texture is easy enough to slice and and can be mashed into a creamy substance.
7. Place the pumpkin into a drainer with a bowl underneath with a potatoes smasher mash up the punk in until only small soft lumps are left.
8. Add about a half a cup of the drained pumpkin juice back in.
9. Stir in the gelatin condensed milk sugar egg and cinnamon.
10. After mixing everything through, let the mixture stand for 1 minute.
11. Place in a large sauce pan for on medium low heat for 10 minutes stir the whole time.
12. Pour the mixture in to the pie crust then place in the freezer for a hour and let sit for 3 to 4 hours.
13. Enjoy :).

Directions for Making Pumpkin Pie from Scratch. Yield: It really depends on the size of the pumpkin and the There are several ways to cook the pumpkin; just choose use your preferred method. If I use frozen pumpkin I do the same again as it thaws out. It works great and my pies cook beautifully." These easy pumpkin pie recipes are perfect for Thanksgiving. When making this irresistibly tasty cheesecake-meets-pie, try this easy way to transfer the pastry dough from the When oven space is sacred, give this super-easy recipe a whirl.